It seems that at Society Fair, this is a yeast bread. After doing some research, I found several recipes that did not call for yeast, but rather were quick breads. So, the recipe I'm sharing is not Society Fair's, however, it comes close. A side-by-side taste test would be interesting!
I know my Irish friends and relatives will love this bread - so it's coming with me in a few weeks when I travel over.
photography & styling by Elizabeth McNally